Vegan choco chip cookie
1 cup oat flour (oats can be blended in Nutribullet)
½ tsp baking powder
Pinch of salt
1/2 cup sugar of choice
¼ cup vegan dark chocolate chips
2 tbsp Milk 2.0 Pure milk
2 tbsp vegetable oil
¼ or ½ tsp vanilla extract (to taste)
Mix all ingredients in a mixing bowl. Cover mixture and refrigerate for 2 hours
Preheat oven to 175 c. Form dough ball with mixture and bake for 10-12 minutes.
Remove cookies from oven and let cool on a rack.
Enjoy warm with a tall glass of Milk 2.0 Pure milk!